Vitamin D3 800UI
2 x 15 ml
Vitamin K is the cofactor of the enzymes responsible for carboxylation reactions. These carboxylases are mainly involved in bone metabolism, coagulation and amino acid metabolism.
Our vitamin K is made by biofermentation from natto (traditional Japanese food made from fermented soybeans) by Bacillus subtilis natto.
Mixed with a rapeseed oil from organic farming to allow optimal absorption.
3 drops bring 75μg (100% RDI*) of vitamin K.
RDI* (Reference Daily Intake)
Shake before use. Take 3 to 6 drops a day on the tongue or on a piece of bread or a c. c. of compote.
Keep out of the reach of children.
Store in its original packaging in order to protect from light and heat.
Do not exceed the recommended daily dose.
A dietary supplement should not replace a varied and balanced diet, it is important to have a healthy lifestyle.
Consult a doctor or pharmacist if you are using concomitant anticoagulants.
60 capsules, 383 mg
Available in batch of 2 boxes at a more economical price
60 tablets, 1171 mg
60 vegetables capsules
120 capsules, 282 mg
120 vegetable capsulesi, 400 mg
200 ml bottle
180 capsules, 450 mg
Also available in box of 180 capsules